菜单

皇帝蟹

King Crab

三吃：蒜蓉、椒盐、焗饭

龙虾

Lobster

咸蛋黄、姜葱、香辣、椒盐、蒜蓉、避风塘

螃蟹

Crab

咸蛋黄、姜葱、香辣、椒盐、蒜蓉、避风塘

龙蟹汇

Lobster & Crab Mix

咸蛋黄、姜葱、香辣、椒盐、蒜蓉、避风塘

香辣大虾

Spicy Sichuan Prawns

船夫虾

Fisherman's Style Prawns

咸蛋黄焗虾球

Salted Egg Yolk Prawns

椒盐大虾

Salt & Pepper Prawns

香辣小龙虾

Spicy Sichuan Crawfish

象拔蚌

Geoduck

火爆、葱油

巴蜀肥肠鱼

Bashu-Style Fish with Braised Pork Intestines

干锅排骨虾

Dry Pot Pork Ribs & Prawns

康师傅渣渣牛肉

Crispy Spicy Beef with Chef Kang's Noodles

飘香手撕骨

Hand-Shredded Pork Ribs

双椒兔肉

Rabbit with Two Chilies

四川豆花鱼

Sichuan Fish with Silken Tofu

火爆黑鱼片

Wok-Seared Snakehead Fillets with Fresh Chilies

玉溪黑鱼片

Yuxi-Style Snakehead Fillets

滑蛋熘鱼片

Fish Fillets with Silky Scrambled Egg

香辣牛肉

Spicy Sichuan Beef

巴蜀哑巴兔

Bashu-Style Spicy Rabbit

花甲炒鸡

Clams & Chicken with Spicy Wok Sauce

酸菜红腰豆

Red Beans with Sichuan Pickles

韭香小河虾

Baby River Shrimp with Chinese Chives

椒盐小河虾

Salt & Pepper Baby River Shrimp

雪绵豆沙

Golden Red Bean Fritters

鲫鱼

Crucian Carp

跳水、酸菜、水煮、干烧

黑鱼

Snakehead Fish

香辣、水煮、跳水、酸菜、糖醋

龙趸

Giant Grouper

跳水、酸菜、水煮、椒盐

四川辣子鸡

Sichuan Spicy Crispy Chicken

四川小煎鸡

Wok-Fried Chicken with Fresh Chilies

宫保鸡丁

Kung Pao Chicken

鱼香肉丝

Shredded Pork in Garlic-Chili Sauce

香辣花甲

Spicy Sichuan Clams

肝腰合炒

Stir-Fried Pork Liver & Kidney

火爆腰花

Spicy Wok-Seared Pork Kidney

干煸肥肠

Dry-Fried Pork Intestines with Chili

火爆肥肠

Spicy Wok-Seared Pork Intestines

水煮牛肉

Sichuan Spicy Poached Beef

快炒牛肉

Quick-Fried Beef with Fresh Chilies

芥末牛肉

Mustard Beef

四川毛血旺

Sichuan Mala Blood Curd Hot Pot

烟笋炒腊肉

Smoked Bamboo Shoots with Cured Pork

鹿茸菇炒腊肉

Shimeji Mushrooms with Cured Pork

鸡哈豆腐

Sichuan Tofu with Minced Chicken

咸蛋黄豆腐

Tofu with Salted Egg Yolk Sauce

麻婆豆腐

Mapo Tofu

农家小炒肉

Hunan-Style Pork with Fresh Chilies

四川回锅肉

Sichuan Twice-Cooked Pork

宫爆虾球

Kung Pao Prawns

泡椒田鸡

Frog Legs with Pickled Chilies

干锅田鸡

Dry Pot Frog Legs

紫苏田鸡

Frog Legs with Perilla

尖椒炒鳝鱼

Stir-Fried Eel with Green Chilies

康师傅鳝段

Wok-Fried Eel with Chef Kang's Noodles

肉末酸豆角

Pickled Long Beans with Minced Pork

锅包肉

Crispy Sweet & Sour Pork

鱼香肉丝浇头烤鱼

Grilled Fish with Shredded Pork Topping

毛血旺浇头烤鱼

Grilled Fish with Mala Blood Curd Topping

香辣烤鱼

Spicy Sichuan Grilled Fish

铁板烤鱼

Sizzling Hot Plate Grilled Fish

豆豉烤鱼

Grilled Fish with Black Bean Sauce

番茄烤鱼

Grilled Fish with Tomato Sauce

四川口水鸡

Sichuan Spicy Cold Chicken

夫妻肺片

Sichuan Spicy Beef & Offal

泡椒凤爪

Chicken Feet with Pickled Chilies

四川冷吃兔

Sichuan Cold-Spiced Rabbit

鲜椒走地鸡

Free-Range Chicken with Fresh Chilies

四川樟茶鸭

Sichuan Tea-Smoked Duck

川北凉粉

Chuanbei Spicy Mung Bean Jelly

青椒皮蛋

Century Egg with Green Chili

皮蛋茄子

Century Egg & Eggplant

麻辣三脆

Mala Three-Crisp Combination

老醋蜇头

Jellyfish Head with Aged Vinegar

拍黄瓜

Smashed Cucumber with Garlic & Chili

蒜泥白肉

Sliced Pork Belly with Garlic Chili Sauce

五香牛肉

Five-Spice Beef

椒盐花生米

Salt & Pepper Peanuts

老醋虎皮椒

Blistered Green Peppers with Aged Vinegar

金沙玉米

Crispy Corn with Salted Egg Yolk

咸蛋黄茄子

Eggplant with Salted Egg Yolk

炝炒莲花白

Wok-Fried Cabbage with Dried Chilies

干煸四季豆

Dry-Fried Green Beans

豆苗

Pea Shoots

蒜蓉、清炒

油麦菜

A-Choy

炝炒、蒜蓉

大盘花菜

Sichuan Wok-Fried Cauliflower

鱼香茄子

Eggplant in Garlic-Chili Sauce